36 results
6th grade cooking study guides
Kitchen Safety and Sanitation Study Guide
This product is a four page study guide emphasizing both kitchen safety (preventing cuts, burns, falls, shocks, poison) and sanitation (preventing food borne illness). It is appropriate for middle schoolers and compliments most textbooks and videos on this subject. Answer key included.
Grades:
6th - 9th
Kitchen Utensil Basics Student Notes and Two Assessments
Have you found yourself in a rut when introducing new unit vocabulary with your students? Save yourself the headache and time with this easy-to-use layout for students to learn terms and definitions about kitchen utensil basics vocabulary. These notes are ready to print and use in the junior high or high school classroom. After students have had a chance to learn the vocabulary, you'll also find two recall level assessments- requiring students to recall the vocab term or to give the definition/u
Subjects:
Grades:
6th - 12th
Types:
Also included in:Â Kitchen Utensil Basics Unit Bundle - FCS FACS Culinary Arts - Notes Games
Honestly Elliott: Test Questions Package (GR 3-5), by Gillian McDunn
Every year Paper Dragon USA publishes a package of comprehensive test questions from various state award or popular book lists from which students read the books and then compete in book battles and other activities. Honestly Elliott is on the Florida 2023-2024 GR 3-5 SSYRA state list and contains 40 chronological multiple-choice questions plus three Bonus Questions. This test questions package comes with both a Teacher's Master Set (with highlighted answers and page/paragraph references) and
Subjects:
Grades:
3rd - 6th
First 4 Betsy-Tacy Book Study Guides Bundle. Fun and sweet!
Awesome study guides for the first 4 Betsy-Tacy books! Each one is 13-26 pages long featuring comprehension questions, vocabulary words, personal reflection questions, and lots of hands-on activities. Encompasses art, music, theater, reading comprehension, P.E., cooking, history and more!The Betsy-Tacy books are arguably the sweetest books for little girls. They climb trees, take picnics, sell sand, collect rocks, dress up, and have cute little adventures.Inspire your children to be creative lik
Grades:
K - 6th
Food Garnishes Power Point/Assignments/Student Notes/Key/Activity
Food Garnishes Power Point, gives many examples from drawings to pictures, Tips for garnishing, year round stand by garnishes, Citrus Fruit garnishes, Vegetable garnishes, Butter garnishes, Cutout garnishes, Fruit garnishes, Herb garnishes, Drizzle garnishes, Chocolate garnishes, Sugared Fruit garnishes, Garnish Directions of how to do several garnish ideas, Garnish tool names & definitions, 3 student assignments for individual or groups, Student Activity - Name That Garnish Tool/answers, an
Grades:
6th - 12th
Adventures in England - 2 Week Unit Study - Great Britain Series (BYMC)
Our Adventures in England Read, Paint, Cook Unit Study is here! It’s part of our Great Britain Series and includes 2 weeks filled with fun adventures in the city and the country with poetry, and artist spotlights from the city and the country, as well as the past and current! Shakespeare, Rossetti, Burne-Jones and Morris are but a few of the classics you can learn more about, plus art appreciation from a range of art movements! Created for kids 3 to 13 and beyond, with something for everyone to
Subjects:
Grades:
PreK - 8th
Basic Ingredients of Baking Power Point/Activities/Student Notes/Key
Basic Ingredients of Baking Power Point, Types of Ingredients, Function/Purpose of Ingredients, Measuring Techniques of Ingredients, Included 27 types of flours, flours with gluten, tips for flours, leavening agents, eggs, fats/oils, sweeteners, liquids, salt, extracts/flavorings,3 Activities - Ingredients Blank Chart/key, Flour Comparison Chart/Questions, Pastry Lab Comparison & Chart/Pastry Recipe, Sweetener Comparison Chart, Student Notes Printable, 51 slides - gives lots of information o
Subjects:
Grades:
6th - 12th
Little House on Rocky Ridge Book Study. Fun questions and activities!
This is an 33 page packet filled with questions and activities for every chapter. A super fun book study!Lots of activity ideas that incorporate art, PE/movement, music, cooking, character traits, writing, and more.Best for homeschooling, group read alouds, and co-ops. But also good for public schools or advanced kids to do on their own. Easily adaptable for any situation. Priced low enough that even if you just do a few of the activities, it is still worth it.Make this book come alive by readin
Subjects:
Grades:
1st - 7th
Health Curricular Guide Learning Objectives 3rd - 5th
Based upon the Center for Disease Control’s Health Education Curriculum Assessment Tool, we created over 150 Health Learning Objectives that you can select to cover with your children throughout the 3rd, 4th, and 5th grade years.
The Health Learning Objectives fall under eight different categories:
⇒ Healthy Eating
⇒ Personal Health and Wellness
⇒ Mental and Emotional Health
⇒ Safety
⇒ Violence Prevention
⇒ Physical Activity
⇒ Alcohol, Tobacco, and Other Drugs
⇒ Sexual Health
The Health Lear
Subjects:
Grades:
2nd - 6th
MyPlate and Dietary Guidelines
This lesson is suited for middle school and high school foods and nutrition students. The presentation covers the food groups of My Plate and the dietary guidelines, with an accompanying worksheet. A coloring page and food journal are also included.
Subjects:
Grades:
6th - 12th
Foods Unit Study Guide Review & Test | FCS FACS Culinary Arts
Huge Bundle: Life Skills Lessons and Activities Reduced Price!Are your students ready to cook? This food unit includes a study guide, PowerPoint review, and food test. The test focuses on food safety, kitchen safety, table setting, and kitchen tools. Foods Unit- Study Guide, Review & Test FCS, FACS, Culinary ArtsRecommended ResourcesFood Safety PowerPointFood Unit LessonsLab Set-Up and ProceduresIdentifying Tools and EquipmentThe Basics- How to Wash DishesMeasuring~~~~~~~~~~~~~~~~~~~~~~~~~~~
Subjects:
Grades:
4th - 7th
Also included in:Â SALE!!! FACS, FCS Bundle: Nutrition, Culinary Arts, Sewing, &Life Skills
Les Fruits - FRENCH Fruit Review!
Introduce or review "les fruits" with your beginner French students with these quick and easy French fruit vocabulary slides. This lesson on fruits includes 20 different items that will help build your students' associations with the words and pictures by giving them a resource that can be posted on google classroom and reviewed at home.This slideshow can be used to practice the names/associations in French alongside other worksheets / materials.This resource is great for:Beginner/Intermediate F
Grades:
4th - 8th
Melted Chocolate Alphabet clip art dark food Choco Sweet Cake letters print -169
Melted Chocolate Alphabet clip art dark food Choco Sweet Cake letters print -169
-------------------You will receive-------------------------------------------
Images included in this set (what you will receive):
--------27 images in PNG format ( each clipart saved separately in PNG files)
( you can see all the designs in the photo)(transparent background)
---------27 images in JPG format ( each clipart saved separately in JPG files)
---------27 images in PDF format ( each clipart saved separa
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Food Garnish Tools Power Point/Activities/Student Notes/Key
Power Point gives pictures of garnishing tools, garnishing foods, information and instruction of how to use garnishing tools with different foods, Matching garnishing tool pictures with garnishing tool name, matching garnishing tools name with definitions for student notes, and student assignment ideas for garnishing foods. Great introduction to garnishing techniques & tools.
Grades:
6th - 12th
Complete Nutrition PowerPoint & Guided Notes
This 135-Page PowerPoint is a great addition to any Nutrition, Environmental Health or Social Health unit. This PowerPoint presentation contains 135 eye catching slides, video links, warm-ups, homework assignments and graphics to provide clear and informative content. This PowerPoint can be used in a variety of ways for all your classroom needs.This PowerPoint will allow students to: -Explain the relationship between nutrition, quality of life, and disease-Evaluate various influences on food cho
Subjects:
Grades:
6th - 12th
Kitchen Equipment/Tools Names and Usage
Do you want your students to learn the names and uses of the kitchen equipment they're about to work with? Look no further. There are 36 of the most common kitchen equipment items included in this activity, plus a word bank of the names. You can use this as a handout they write on or you can convert this to a Google Doc and the students can type in their answers and submit electronically. You can even use it as a test. This gives students a great visual while learning the names and uses of kitch
Grades:
6th - 12th
Types:
ALL ABOUT EGGS
All About Eggs - Egg Facts PT1 - basic information in power point about eggs & facts about eggs, notes with key for power point; Cooking Eggs How to Make an Omelet Power Point with notes & key; How to Make A Frittata Power Point with notes & key; Egg Recipes for Lab -16 recipes; Egg Substitution Sheet; Student Assignment - Egg Poster Directions & Grade Sheet; Student Assignment - Inedible Edible Egg Brochure Guidelines & Rubric; great for introduction to eggs, easy and diffic
Subjects:
Grades:
6th - 12th
Kitchen Equipment Crossword
A crossword puzzle covering various kitchen equipment/utensils.
Grades:
6th - 12th
Cooking Terms Crossword Puzzle (Basic Term Reviews)
Need a good review or short assessment of a cooking terms unit? Use this crossword puzzle with your Foods and Nutrition students! The crossword puzzle gives the definition for some basic terms such as: - Cube - Cream - Sift - Stir - Peel - Pare...etc.It will be important to note where hyphen "-" marks are used on the answer key and inform students to either color in those boxes, put hyphens in those boxes, or tell them which numbe
Subjects:
Grades:
6th - 12th
The Wind in the Willows
This exciting book centered curriculum will plunge your family into the world of The Wind in the Willows. *This set is for multi-age learning (6-11)* Over 100 pages! *Projects and Activities included are: *Copywork *Nature Studies *Orienteering, First Aid, Outdoor skills *History of Automobiles*English baking and cooking *Animal Life Cycles *Creating Home * Literary Devices *Vocabulary *A variety of handwork and art projects
Subjects:
Grades:
2nd - 6th
Not Your Ordinary Monkey Bread Power Point
Power Point over the variations of making Monkey Bread in the lab, either beginning Foods or creative Culinary classes; includes several Monkey Bread variations Recipes, Recipes for homemade monkey bread, canned jumbo biscuits, or frozen Rhodes rolls or bread to make the monkey bread pieces, Glaze Recipes; Mini muffin monkey bread recipes; basic bread lesson plan sheet, lab sheets - preparation, evaluation, market order, taste test, makeup lab form; Teacher Notes sheet; and Power Point Questions
Subjects:
Grades:
6th - 12th
Carbohydrates Webquest (Long & Short Versions BUNDLE)
This bundle contains one carbohydrate web quest that I separated out into two versions. The long version is out of 60 points and contains the charts and questions. The short version is 30 points and contains one question and just the charts. The students go to the website on carbohydrates and read all about carbohydrates and answer the questions. Having the charts are helpful too so they can have a visual next to the definitions. These web quests are so valuable to use for enrichment in the clas
Grades:
6th - 12th
Types:
Meal Planning Power Point
Meal Planning Power Point with questions & answer sheets for students; Blank Meal Planner, Food Item Suggestions; Blank Grocery List Sheet; Grocery Shopping List & Price Sheet; Meal Planner Example; Meal Planner Charts (2 choices); Meal Planning Project Directions Sheet; Meal Planning Project Form; Meal Planning Project Rubric; Reflection Questions for Project
Subjects:
Grades:
6th - 12th
Showing 1-24 of 36 results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands