Trying to make your food unit more culturally based? This activity focuses on the culture and gastronomy of Spain, Mexico and Peru and is perfect for a level 1 or 2 unit.This activity includes:30 Google Slides with pictures, descriptions, virtual field trips, and videos in Spanish of Mexican, Peruvian, and Spanish foodsA guided handout for Mexican, Peruvian, and Spanish foods for students to follow along and take notes, as well as reflect in the target language a slide with sentence starters to