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Garden Pea Designs

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United States - North Carolina - Fuquay Varina
Garden Pea Designs
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2,155 votes
 
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By Garden Pea Designs
An in depth look at purchasing, storing and cooking fish and shellfish. Students will learn the difference between round fish and flatfish, as well as lean fish and fatty fish. The shellfish are broken down into crustaceans (lobsters, crabs and
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Activities, Lesson
$8.00
Digital Download PDF (8.32 MB)
By Garden Pea Designs
Celebrate Pi Day in your Culinary Arts or Foods class by learning about the tasty kind of pies: fruit pies, cream pies, custard pies, meringue pies and savory pies. Any time can be pie time but this resource is listed at the ratio of a circle's
Subjects:
Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Activities, Webquests, Posters
$5.00
2
Digital Download PDF (3.57 MB)
By Garden Pea Designs
Stocks, sauces and soups are easily taught together because stocks are an important part of many sauces and soups.STOCKSStudents will learn all about the components, types and making of stocks in the kitchen. (The delicious stocks, not the financial
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Webquests, Lesson
$10.00
$8.00
3
Bundle
By Garden Pea Designs
Students will learn about the two classifications of soups, thin and thick. Then they will learn more about the three types of thick soups, bisque, chowder and pureed soups. They will also take a look at the garnishes that can be found on soups.This
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Activities, Lesson
$4.00
Digital Download PDF (2.83 MB)
By Garden Pea Designs
Students will use the internet to research information about the mother sauces. They will learn about the tools needed and about the different types of roux. After looking at recipes, students will briefly explain the process of making each mother
Subjects:
Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th
Types:
Webquests
$2.00
Digital Download PDF (0.24 MB)
By Garden Pea Designs
Students will learn all about the components, types and making of stocks in the kitchen. (The delicious stocks, not the financial kind.) They will learn about a mirepoix, bouquet garni, and the differences between the stocks. After learning the
Subjects:
Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Lesson
$4.00
Digital Download PDF (3.88 MB)
By Garden Pea Designs
Take a look at the geography and cuisine of Korea with these posters, cards, note taking sheet, fill in the blank and word search activities.Korean Foods Include:BibimbapKimchiBulgogiKimchi JeonPajeonSundubu
Subjects:
Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$3.00
1
Digital Download PDF (8.34 MB)
By Garden Pea Designs
Take a look at the geography and cuisine of Germany with these posters, cards, note taking sheet, fill in the blank and word search activities. German Foods
Subjects:
Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$3.00
3
Digital Download PDF (3.30 MB)
By Garden Pea Designs
This is a quick and easy presentation, guided notes and activity covering types of pasta. Great for a one day lesson in a family and consumer sciences culinary arts or foods class.Topics include:8 different types of pastapasta dishes: marinara,
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Activities
$2.00
1
Digital Download PDF (3.64 MB)
By Garden Pea Designs
Your students will enjoy learning about different pastas and noodles with this complete pasta unit. Great for a family and consumer science culinary arts or food class. This product has it all! A lesson plan, grocery list, warm ups, presentation,
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Activities, Games, Lesson
$8.00
2
Digital Download PDF (6.27 MB)
By Garden Pea Designs
Students will learn about grains and flours with this informational sheet and activity. This product covers types of grains, parts of grains, gluten free flours and eight common types of flours. Great for a family and consumer science culinary arts
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets, Activities
$3.00
3
Digital Download PDF (3.51 MB)
By Garden Pea Designs
This full egg unit includes a presentation, guided notes, lesson plans, a taste testing record sheet, recipes, labs, activities, games and more. Everything you need to teach a three week unit. Great for a family and consumer science food or culinary
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Worksheets, Activities, Lesson
$12.00
5
Digital Download PDF (9.06 MB)
By Garden Pea Designs
Students will learn all about fruits and vegetables in the culinary world with this complete 10 day unit. Perfect for a Family and Consumer Sciences classroom! Daily lesson plans, labs, activities, game, teacher notes and a grocery shopping list are
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th
Types:
Activities, Lesson
$10.00
2
Digital Download PDF (7.42 MB)
By Garden Pea Designs
Students will learn all about dairy in the culinary world with this complete 8 day unit. Perfect for a Family and Consumer Sciences classroom. Daily lesson plans, labs, activities, game, teacher notes and a grocery shopping list are included.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
9th, 10th, 11th, 12th, Homeschool
Types:
Activities, Lesson
$10.00
6
Digital Download ZIP (3.17 MB)
By Garden Pea Designs
Students will learn how to calculate the price for various items from the grocery store and then put all their knowledge together in order to calculate the cost of a recipe. The presentation and guided notes includes how to find the cost of:
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
8th, 9th, 10th, 11th, 12th
Types:
Activities, Printables
$5.00
6
Digital Download PDF (4.78 MB)
By Garden Pea Designs
Get your students into their seats and working on these fun getting to know you and food related prompts, perfect for any Foods or Culinary Arts Family and Consumer Sciences class. There are 180 quick prompts that include math, vocabulary, class
Subjects:
Life Skills, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Activities, Printables
$6.00
7
Digital Download PDF (3.36 MB)
By Garden Pea Designs
Teach your students all about how to use measuring spoons, dry measuring cups and liquid measuring cups with this fun hands on rotational activity and presentation with guided notes. Great for a life skills class, foods or culinary arts Family and
Subjects:
Life Skills, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Worksheets, Activities
$7.00
32
Digital Download PDF (3.89 MB)
By Garden Pea Designs
This coffee inspired resource was designed to help you prepare for lab days! Keep track of groceries, groups and what you are doing each day. Punch cards are included and can be used for students who are ready for lab, work hard in the kitchen, show
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Printables, Classroom Forms, Graphic Organizers
$3.00
Digital Download PDF (2.81 MB)
By Garden Pea Designs
Students will enjoy learning about herbs and spices with all the different activities included in this unit. They will learn about the differences and the history. They will record observations as they examine and smell different herbs and spices.
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Projects, Activities, Printables
$10.00
4
Digital Download PDF (11.27 MB)
By Garden Pea Designs
Are you interested in using cast iron in your classroom?Have students do a web investigation to learn more about the benefits and myths surrounding the use of cast iron. Students will also learn about the care of cast iron and different smoke points
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
7th, 8th, 9th, 10th, 11th, 12th
Types:
Activities, Internet Activities
$3.00
2
Digital Download PDF (0.49 MB)
showing 1-20 of 165
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TEACHING EXPERIENCE

• Elementary 2nd grade
• Family & Consumer Sciences: Family Focus Middle School
• Family & Consumer Sciences: Consumer Focus Middle School
• Family & Consumer Sciences: Introduction to Culinary Arts
• Family & Consumer Sciences: Culinary Arts I
• Family & Consumer Sciences: Culinary Arts II

MY TEACHING STYLE

Yet to be added

HONORS/AWARDS/SHINING TEACHER MOMENT

Yet to be added

MY OWN EDUCATIONAL HISTORY

B.S Family and Consumer Sciences from East Carolina University
Teacher Certification: Family & Consumer Sciences (6th-12th grade)
Teacher Certification: Elementary Education

ADDITIONAL BIOGRAPHICAL INFORMATION

Email: gardenpeadesigns@gmail.com