317 results
Cooking resources for International Baccalaureate on sale
Nutrition: Food & Healthy Eating Gr. 4-6
Our unit on nutrition will give students an understanding of how nutrition is an important part of our daily lives. About this Resource:"We Are What We Eat" will be the major theme throughout this unit. The lessons will delve into the basic food groups, the nutritional value of the foods we eat, how our bodies digest and use food, the importance of water and fiber in our diet, food labels, food preparation, food allergies, and food safety. Within each lesson there are lesson plans, notes, questi
Subjects:
Grades:
4th - 6th
Types:
History of Food Reading Passages | Culinary History | World Cuisines History
Explore the rich history of popular foods with these engaging reading comprehension passages. Delve into the origins and evolution of beloved dishes and treats from around the world, including:History of BarbecueHistory of BreadHistory of BurgersHistory of CakeHistory of CerealsHistory of CheeseHistory of ChocolateHistory of CoffeeHistory of CookiesHistory of DonutsHistory of French FriesHistory of Fried ChickenHistory of Hot DogsHistory of Ice CreamHistory of NachosHistory of NoodlesHistory of
Grades:
5th - 12th
Types:
Awasis and the World Famous Bannock Lessons - Inclusive Learning
Supporting Indigenous Resources for Inclusive Learning for Primary Elementary School Students This learning resource based on the enduring story, Awasis and the World-Famous Bannock, uses the reading strategies: problem and solution, connection, summary, and theme. Also included are:a coding on paper activitya mapping/retell activityanimal and ingredient English/Cree vocabulary mini-books English/Cree procedural recipe writing activity This unit is developed to support a single read aloud copy
Subjects:
Grades:
K - 4th
Food Groups and Nutrition Escape Room : Healthy Eating and My plate
Food Groups and Nutrition Team Building Escape Room - Virtual Escape Room run through PowerPoint by Cre8tive Resources! This lasts an hour or under depending on how quick the teams can solve each puzzle! Students love this style of lesson, great as an educational treat for your middle school or even high school class. Will your students be able to escape in timeThe escape room content and puzzles will be tailored to the topic ( Food Groups and Nutrition ) of this escape room. The general 'theme'
Subjects:
Grades:
7th - 11th
CCSS:
Pizza Day Coloring Pages | National Pizza Month Coloring Sheets For Kids
Pizza coloring pages are illustrations of pizzas that have been designed to be colored in by children or adults. The toppings can be illustrated in great detail, allowing coloring enthusiasts to have a fun and creative experience while they color in each slice.These pizza coloring pages also feature other related elements such as pizza boxes, delivery drivers, or cartoon characters eating pizza. They provide a fun activity for kids and adults alike and can help improve hand-eye coordination, con
Subjects:
Grades:
PreK - 1st
Types:
Food Safety + Cooking Escape Room
Food Safety + Cooking Team Building Escape Room - Virtual Escape Room run through PowerPoint by Cre8tive Resources! This lasts an hour or under depending on how quick the teams can solve each puzzle! Students love this style of lesson, great as an educational treat for your middle school or even high school class. Will your students be able to escape in timeThe escape room content and puzzles will be tailored to the topic ( Democratic Values) of this escape room. The general 'theme' of the escap
Subjects:
Grades:
7th - 11th
CCSS:
World Cuisines Reading Comprehension | American Asian African European Cuisines
Explore Global Flavors with Our World Cuisine Reading Comprehension Bundle:History of Cuisine: Trace the evolution of culinary traditions from ancient practices to modern innovations worldwide.American Cuisine: Discover the diverse culinary landscape of the United States, from Southern comfort food to West Coast fusion dishes.African Cuisine: Delve into the rich culinary tapestry of Africa, reflecting its history and cultural diversity.European Cuisine: Explore Europe's culinary diversity, from
Subjects:
Grades:
8th - 12th
Types:
Ultimate IB MYP Bundle
This product can help you for your formative submissions, your summative, you name it!Product includes useful examples, criterion strands, student samples and graphic organizers with sentence starters.Paper print outs to help students get away from their screens and focus on improving cognitive skills. Save 4 dollars if you buy them all now.
Subjects:
Grades:
6th - 10th
Types:
World National Day Cultural Virtual Field Trips with 37 google slides activities
37 google slides, a presentation, all about national days, food, culture, history, celebrations, national flags of the world and their meanings, colors, activities for each day, how they celebrate, what they wear, what they do, includes some history, exploring virtual locations, making art, music, poems, learn about heritages, looking into the roots of culture and traditions celebrated on this great day. From making grass skirts to playing the drums at your own pace, composing your own poems, mu
Subjects:
Grades:
3rd - 8th, Adult Education, Staff
Life Skills Assessment | Time and Money Management | Health and Communication
Prepare your students for a successful journey through life with our comprehensive 'Life Skills Assessment Bundle.' This versatile bundle is packed with essential quizzes, each focusing on a crucial life skill. Each quiz in this bundle is thoughtfully designed to seamlessly integrate into your curriculum. They provide engaging ways for students to explore and understand these vital life skills.Healthy Eating: Encourage informed dietary choices.Health and Well-being: Foster physical and mental we
Subjects:
Grades:
5th - 12th
Types:
SERVSAFE MANAGER EXAM - DICE GAME
Divide the class into teamsStart the show from beginningQuestion will appear.After student gives the answer Left Click on Question box and the answer will be shown.Teacher can Left Click on the dice to get the number of points for correct answer.Point can be added when you left click on the number in slideshow.Teacher can click on the Female Chef clip art on top right corner question.Go through all Q and A.Team with most points win.
Grades:
9th - 12th, Higher Education, Adult Education, Staff
Types:
Hershey's Chocolate World Virtual Field Trip Google Slides
Looking for an engaging and informative virtual trip? This comprehensive and interactive resource takes your students on a virtual journey to the world of chocolate, right from your classroom. Through captivating visuals, informative videos, and engaging activities, your students will explore the fascinating process of chocolate-making, from the cocoa bean to the mouthwatering treats we all love. They will learn about the cocoa bean processing area, chocolate production lines, packaging faciliti
Grades:
1st - 6th
Types:
Christmas Delights and Desserts Reading Comprehension | Christmas Food
Dive into the Joy of the Season with our 'Festive Reading Comprehension Bundle.' Explore the delightful traditions of Christmas Dinner, Christmas Budding, Gingerbread Man , and Eggnog through engaging reading materials. This bundle is curated to enhance reading skills and immerse students in the festive spirit. Perfect for educators seeking a comprehensive and joyful addition to their lesson plans. Download now for a bundle of festive reading fun!⭐ Similar Products --> Click HERE⭐ Follow Me -
Grades:
5th - 12th
Types:
Ratatouille Movie Guide | Food Science | No Prep | Answer Key Included |Research
Food science is the best science of all, and Ratatouille is the best movie to introduce students to the topic.Students will explore the movie with guided questions and open-ended questions to encourage them to think cognitively.Students will research the cooking technique "sous vide," learn about the competitive nature of the restaurant industry, and explore the relationship between the senses of smell and taste.Students will research a famous chef or scientist who has made significant contribut
Subjects:
Grades:
6th - 12th
Types:
ATL Skills Toolkit - Thinking skills
An overview of the importance of thinking skills in education and everyday life, along with an explanation of how the toolkit can be used to enhance students' cognitive abilities.Framework: A framework outlining the key components of thinking skills, such as critical thinking, creative thinking, problem-solving, decision-making, etc.Activities and Exercises: A variety of hands-on activities and exercises designed to engage students in practicing and applying different thinking skills. These acti
Grades:
1st - 12th, Higher Education, Adult Education
Nutrition: Identifying Herbs and Spices Presentation with Answer Key, FCS
Whilst teaching Food and Nutrition, one of my favourite topics was herbs and spices. This is taken from my own teaching and was a presentation that the students thoroughly enjoyed. This is a micro-presentation and can be used for students to gain insight into whether or not they are familiar with the common herbs/spices of the world.DIRECTIONS: This PDF is a mini lesson that is part of a wider unit on Herbs and spices of the world, corresponding with C3. Flavours of the World: demonstrate an und
Subjects:
Grades:
9th - 12th
Sweet Treat Experiments Using Pop Rocks
14 Delicious recipes for celebrating July 1st, July 4th, graduation or any other day. All recipes are sweet and include adding pop rocks to them. This is optional but makes a great way to celebrate! You can use these recipes in cooking class at school, teach your kids at home how to, or at family celebrations. You can give these treats as presents or even use them as an edtible center piece. Enjoy the pop and fizz these treats give off. Happy Celebrating!! Includes a recipe for pop rocks too. S
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Nutrition Education: Kitchen Safety Hazards Group-Project with Rubric, FCS
This is such a fun way to get your class engaged with kitchen safety. This is a group project that I allowed for 3-4 in, but is up for teacher discretion. I completed this project with my grade 12's in Food and Nutrition but have made the project friendly for younger years as well. This is meant to be a fun tour. Think of it as a ‘Welcome to my Crib’ MTV style video but for kitchen safety. I was so impressed by the level of creativity and even humor that my students added to a traditionally imp
Subjects:
Grades:
9th - 12th
Types:
BUNDLE: Food Safety All Encompassing Unit (Lesson + Project + Rubric) NO PREP
Bundle two of my Kitchen Safety product's together to create an all encompassing unit on how to stay safe in the kitchen. Absolutely NO PREP is required for either of these two products. RESOURCE 1 - PRESENTATION If you are starting to teach your class about kitchen safety, this is a fantastic resource for you! There are 16 informative slides, teaching your students all about topics imperative to staying safe in the kitchen. Topics like: - Setting your kitchen up for success- Bacteria and food b
Subjects:
Grades:
9th - 12th
Types:
Art IB Learner Profile Poster Pack
This Poster Includes all 10 learner profiles: Caring, Reflective, Risk Taker, Inquirer, Knowledgeable, Balanced, Thinker, Principled, Communicator, Open Minded.
I created these for the Art Room, so each one is connected to an influential artist or artwork. There is a brief background writing on the artist to connect it to the learner trait.
PYP IB Program
Grades:
K - 6th
SERVSAFE MANAGER CERTIFICATION -DEAL OR NODEAL GAME Q AND A
310 SlidesThis product is designed with certification Q and AYou can play this with student or teams. Each slide has 2 Q AND A.Each left click will reveal the answer.Left click on the image at the bottom right corner.Team or player with most money wins the game.Have fun
Grades:
9th - 12th, Higher Education, Adult Education, Staff
Types:
Food Coloring Pages, 15 Printable Recipe Coloring Pages for Kids, Boys, & Girls
Food Coloring Pages, 15 Printable Recipe Coloring Pages for Kids, Boys, Girls, Teens, Color & Write Down Its Ingredients, Instant Download.Food Coloring Pages: Let your children color and write down its ingredients.Food is not only essential for life, but it's also a fun theme to color. Help your little one learn about food with these coloring pages.Hopefully, these fun food coloring pages won't make your kids too hungry. They certainly made my stomach rumble as I was drawing them. These are
Subjects:
Grades:
Not Grade Specific
Types:
100th Day of School Bundle: Math, Crafts, and Activities for 100th and 101st Day
Celebrate the 100th and 101st Day of School in style with our Ultimate 100th Day Bundle! This comprehensive collection includes four engaging products designed to make your classroom festivities unforgettable.100th Day Snack Sorting Mat, 100th Day of School Math Activity, 101 Days Math: Transform the 100th day into a math bonanza with this interactive sorting mat and engaging math activities. Students will love the hands-on approach to learning essential math skills, all while celebrating this e
SERVSAFE Exam Preparation Jeopardy 6 Categories (40 QUESTIONS IN EACH)
Start Show from beginning. 3 CHEF'S OR TEAMSAsk student or team to pick a category and number.Left Click on that number.Question will appear.Left click on the question box and answer will be revealed.Left click on the word answer and you will see it appearYou can left on the home image at bottom right corner to jump back to the boardYou can type in the point under the chefs image that got the answer correct.Repeat Steps 2 through 8 until you go through all Questions.Team or player with most poin
Grades:
9th - 12th, Higher Education, Adult Education, Staff
Types:
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