3 results
Cooking resources for GATE $5-10
Of Tectonic Plates, of Cupcake Geology, Volcanoes and Fudge
From Michele's Boutique Couture, infuse your classroom with these culinary experiences, as students draw parallelisms between food and plate tectonics. Student scientists will go on a cupcake archaeological dig, climb out of a mountainous volcano cake, and swirl in Hawaiian fudge in these three fun, but palatable scientific investigations.
Subjects:
Grades:
5th - 7th
Types:
Also included in:Â Earth Science, Edible Fun Science
Earth Day, Healthy Earth
Follow the journey of a soccer ball as it takes you through a garden to teach you the benefits of produce in one's diet. Plant a garden, Celebrate Earth Day! Harvest and enjoy the fruits, or do I dare say, "the vegetables" of your labor. Allow the soccer ball to help you draw parallelism between these foods and your body organs. Show how our Creator made these foods in our likeness, engaging students in tactile learning experiences.
Subjects:
Grades:
5th - 7th
Types:
Food Network Stars
Students create their own restaurant, menu and signature item to serve for the judges. In groups, students research regions of the US, choose a food theme, design a menu and create their restaurant. During the event, students bring in their signature dish and serve samples to the celebrity judges. Students learn about financing, marketing, chemistry, and public speaking. This event is a lot of work but my students have learned so much and have grown into great little chefs who now LOVE to coo
Subjects:
Grades:
5th - 6th
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